Social Southern Table & Bar

Social Southern Table and Bar is owned by Southern Hospitality Kitchens, a Lafayette-based restaurant group that also owns, operates & manages Charley G's, The Tap Room & Pete's .

Lunch + Dinner

Tuesday-Saturday 11am-10pm

Sunday Brunch

10:30-2pm

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Eddie Russell, Wild Turkey Master Distiller, will walk our guests through a tasting on the following bourbons: 


Wild Turkey Longbranch
Russell's Reserve 10yr Bourbon
Russell's Reserve Single Barrel Bourbon
Rare Breed
Russell's Reserve 6yr 

 MENU:
Amuse Bouche: 
Crawfish Toast with black eye puree, sofrito, and crushed herbs
First Course:
Shrimp with Tasso Cream over roasted chili and cheddar grit cake
Second Course:
Luxardo BBQ Chappapeela Pork Belly with charred fennel slaw
Third Course:
Spoon Bread, blueberries, kumquat marmalade, whipped cream